Langhe DOC Nebbiolo

Grape varietal: Nebbiolo
Soil: calcareous/clayey
Harvest time: late September, early October
Vinification: short maceration in contact with the grape skins, alcoholic and malolactic fermentation in steel tanks. Partially aged in French oak.
In the glass: a wine with a fresh and fruity taste, soft and delicate tannins
and hints of rose and violet. Always elegant and enchanting
Points
James Suckling : 90 points (Year 2017)Wine Spectator: 90 points (Year 2017)James Suckling : 91 points (Year 2018)Robert Parker: 91+ points (Year 2018)Wine Spectator: 90 points (Year 2019)Robert Parker : 91 points (Year 2019)Wine Spectator: 91 points (Year 2020)James Suckling: 90 points (Year 2021)