Who are

Established in 1953, the Azienda Agricola Molino, is located near the ancient abbey of S. Martino di Marcenasco and includes one of the most famous crus of the Langhe, “Vigna Conca”, among its vineyards. The estate is run since 1978, year of the death of the founder Giuseppe, by his son Mauro, an oenologist certified at the well known Oenology Institute of Alba. Mauro, due to the experience acquired in various estates in northern Italy, has given a big impulse towards the production of high quality wines. Mauro’s son Matteo, having completed his studies of Oenology, is now working full-time at the estate.

Year of establishment:1953
Total annual production/bottles: 63.500
Total vineyard extension (hectares): 10,00
Planted varietals and extension (hectares):
Nebbiolo  5.80
Barbera  2.60
Dolcetto  0.50
Chardonnay  0.60

Merlot  0.30
Cabernet sauvignon  0.20
Vine trellising system: Guyot
Cultivation methods in the vineyard:
grass in the rows/the soil is tilled every second year
Harvest:
Green Harvest: YES
Harvest period: Mid September/ mid October
Agronomist: Mauro Molino
Oenologist: Mauro Molino

Copyright 2009 by Azienda Vinicola Mauro Molino - Risoluzione Video Ottimale 1024x768 - Ottimizzato per Internet Explorer
Azienda Vinicola Mauro Molino, Borgata Gancia, 111 - Fraz.Annunziata - 12064 La Morra (Cuneo) - P.Iva 02594990042